Chassagne-Montrachet 1er Cru « Morgeot »
Vinification and maturing
Maturing lasts 14 months in barrels with 33% new barrels to make this wine.
Tasting
Limpid gold colour. This wine is vinous with a taste of white flowers, yellow fruit like apricot, plum... It is a very powerful and rich wine.
Specificities
The most famous Chassagne.
Food pairing
Fish in creamy sauce, shellfish, chicken in creamy sauce, cheeses...
Grape
100% Chardonnay.
Temperature of service
12 - 14°C.
Ageing
10 - 15 years.
Presse & Récompense
Millésime 2015
Decanter World Wine 2017
Silver Medal
Millésime 2014
Guide des vins Bettane et Desseauve 2017
16,5 / 20
Millésime 2018
Revue des vins de France
17-17.5/20