Meursault 1er Cru « Les Bouchères »
Vinification and maturing
Matured during 14 months in barrels (25% new barrels). Before bottling we practise finning of the wine and filtration.
Tasting
This Meursault shows a beautiful shiny gold colour and displays fine aromas of white flowers, lemon and vanilla hints. In mouth, this wine is smooth, devoid of heaviness and reveals citrus aromas.
Specificities
Meursault is known as the capital of fine white wines in Burgundy.
Food pairing
Pick-perch whith beurre blanc, capon, sea-breamed in the oven, cheeses like Epoisses or Beaufort.
Grape
100% Chardonnay.
Temperature of service
Between 12°-14°C
Ageing
12 - 15 years.
Presse & Récompense
Millésime 2015
Bourgogne Aujourd'hui Juillet / Août 2016
15 / 20