Chambolle-Musigny 1er Cru « Les Baudes »
Vinification and maturing
Grappes comes from a very old vine with a small yield. Maturing is done in barrels for 14 months with 45% of new barrels.
This wine shows a bright crimson colour with garnet-red reflects. Its pleasant nose displays a powerful bouquet of ripe fruit such as cherries and raspberries. Its delicate and fleshy mouth is enhanced by silky and generous tannins, soft acidity and roundness.
The vine is 50 years.
Poultry, roast meat, mildly favoured cheeses...
100% Pinot Noir.
Temperature of service
15 - 18°C.